Butter Chicken with Rice and Naan Bread

A tasty and healthy butter chicken recipe served with rice and a homemade naan bread.

Ingredients

• 300g Chicken Breast
• 75g Greek Yogurt
• 1 tsp Minced Garlic
• 1 tsp Cumin
• 1/2 tsp Coriander
• 1/2 tsp Cinnamon
• 1/2 tsp Cayenne Pepper
• 1/2 tsp Turmeric
• 1/2 tsp Ginger
• 50g Tomato Paste
• 80ml Light Cooking Cream
• 1 tsp Butter
• 1/2 cup Rice
• 80g Flour
• 80g Greek Yogurt
• Olive Oil

Instructions

1. Dice the chicken breast and add to a bowl with the Greek yogurt and seasonings.
2. On a pan on medium heat, cook the chicken.
3. While the chicken is cooking, cook your rice your way, using a rice cooker if preferred.
4. Once the chicken is cooked through, mix the tomato paste with some water to make a sauce.
5. Add the tomato paste, cooking cream, and butter into the chicken and stir.
6. Plate with the rice to serve.
7. Mix the flour and Greek yogurt in a bowl to make a dough consistency.
8. Roll out to a Naan Bread shape.
9. Heat a pan on low-medium heat, with a splash of olive oil.
10. Flip a minute or two in, once one side is golden.

Recipe Source: “https://www.instagram.com/reel/DMhqscjSQJT/?igsh=MWIxbDMxdXhkbWh1ZQ%3D%3D"