Crunch Wrap Sliders DUPE

Healthy, high-protein, and low-calorie version of Crunch Wrap Sliders to meet your fitness goals.

Ingredients

• 8 oz raw sirloin steak
• 1 tsp cumin
• 1 tsp adobo seasoning
• 1 tsp paprika
• 1 tsp onion powder
• 1/2 tsp salt
• 1 cup plain, non-fat Greek yogurt
• 2 chipotle peppers in adobo, canned
• Juice of 1 lime
• 1/2 tsp cumin
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 cup unsweetened almond milk
• 112 g reduced fat mozzarella cheese
• 2 tbsp canned green chilis
• 8 low cal tortillas
• 8 corn chips
• 112 g reduced fat cheddar cheese
• Pico de gallo, to taste

Instructions

1. Cut your sirloin into small, even squares. Add your seasoning and air fry at 375°F for 5-7 minutes, tossing halfway. Alternatively, can be cooked in a pan.
2. For your low cal chipotle, blend together all of your ingredients and set aside.
3. In a small pot, combine your almond milk, mozzarella cheese, and green chilis for your low cal queso. Keep whisking until well-combined and allow to simmer for 3-5 minutes.
4. Begin assembling your sliders. Focusing on the center of your tortilla, lay down your chipotle sauce, add 1 oz beef, 1 chip, sprinkle of pico de gallo, and cheddar cheese. Carefully fold in each side, then flip over to secure the position.
5. In a large pan on high heat, add non-stick spray. Place your sliders face-down and allow to brown for 2 minutes. Flip, and cook an additional 2 minutes. Serve with your low-calorie green chilis queso!

Recipe Source: “https://www.instagram.com/reel/DGthPEYvHPJ/?igsh=dzhiM3BlOGx5NjI5"