Easy Healthier Cream Cheese Chicken
A creamy and delicious cream cheese chicken recipe that is easy to make in just 20 minutes.
- Total Time: 20 minutes
- Serves 2
Ingredients
- 1lb Chicken Breasts
- 2 tsp Daily Blend (SPG)
- 1 tsp smoked paprika Powder
- 1 tsp SpiceX Bella Blend (dried herbs)
- 2 teaspoon Butter
- 2 teaspoon Olive Oil
- 2 Shallots, finely diced
- 3/4 cup Chicken Stock
- 4 tbsp light Cream Cheese
- 1 heap tsp Dijon mustard
- Resting juices of the chicken
- finely diced Fresh Chives, to serve
Instructions
- Season the chicken with Daily Blend, smoked paprika, and SpiceX Bella Blend.
- Sear the chicken on medium-high heat for around four to five minutes per side or until it develops a golden brown crust.
- In the same pan on low heat, cook the diced shallots for a few minutes.
- Deglaze the pan with chicken stock.
- Add the light cream cheese and mix it into the sauce.
- Add the Dijon mustard and the resting juices from the chicken back into the sauce.
- Plate the chicken over rice, top with the cream cheese sauce, and garnish with fresh chives.
Notes
This dish provides 410 calories per serving, not including rice, with 56g of protein, 2g of carbs, and 19g of fat.
Recipe Source: “https://www.instagram.com/reel/DP459rAgcat/?igsh=MWp0NjF5eGs3dHZ1eA%3D%3D"
