High Protein Low Calorie Honey Garlic Chicken Meatballs
Delicious and healthy honey garlic chicken meatballs packed with protein and flavor.
Ingredients
- 1lb ground chicken
- 1 egg
- 1/4 cup breadcrumbs
- 1/4 cup green onions, diced
- 2 cloves garlic, minced
- 1 tsp freshly grated ginger
- salt and pepper, to taste
- 1/2 tsp white pepper
- 1 tsp cornstarch
- 1/4 tsp red pepper flakes (optional)
- 1 tbsp avocado oil to sear meatballs
- 1 tbsp butter
- 4 cloves garlic, minced
- 1 tsp freshly grated ginger
- 2 tbsp honey
- 1/4 cup soy sauce
- 1/4 cup water + 2 tsp cornstarch
Instructions
- Combine ground chicken, egg, breadcrumbs, green onions, 2 cloves of minced garlic, 1 tsp grated ginger, salt, black pepper, and other seasonings.
- Use an ice cream scooper to form meatballs.
- Sear meatballs in avocado oil on medium-high heat for 2-3 minutes per side.
- Transfer meatballs to oven to finish cooking.
- For the sauce, melt butter in a pan and add 4 cloves minced garlic, 1 tsp grated ginger, optional chili flakes, honey, and soy sauce.
- Add the cornstarch slurry (water mixed with cornstarch) to thicken the sauce.
- Return meatballs to the pan, simmer on low heat for 5-6 minutes until fully cooked.
- Serve meatballs over rice, garnished with green onions and sesame seeds.
Notes
Serve with a squeeze of lime juice, cilantro, and additional green onions for extra flavor.
Recipe Source: “https://www.instagram.com/reel/DGeteygx61D/?igsh=MWtjcnU2cWswMGJqYg%3D%3D"
