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High Protein Philly Cheese Steak Bowls

A delicious, high-protein meal perfect for meal prep, featuring seasoned potatoes, lean ground beef, and a cheesy topping.

  • Serves 8

Ingredients

  • 3LBS 96/4 ground beef
  • 2lbs potato medley (or any potato you like)
  • 1 small bell pepper
  • 16oz chopped onion
  • 150g low fat cottage cheese (blended)
  • 150g part skim mozzarella
  • 30g Parmesan
  • 12 slices of ultra thin Swiss cheese
  • 75g bone broth

Instructions

  1. Preheat oven to 400°F. Chop potatoes, then season with paprika, salt, and Italian seasoning. Lay them on a baking sheet and bake for 45 minutes.
  2. Cut your onion and bell pepper. Cook your beef with one seasoning of your choice. Add chopped onion, bell pepper, and bone broth.
  3. In a blender, blend the low-fat cottage cheese until smooth.
  4. To the cooked beef, add the blended cottage cheese, mozzarella, Parmesan, and bone broth. Mix until cheeses are melted and evenly combined.
  5. Remove potatoes from the oven. Spread the beef mixture on top of the potatoes. Lay 12 ultra-thin slices of Swiss cheese on top.
  6. Place back in the oven to broil for 5 minutes until the cheese is melted and bubbly.
  7. Divide into 8 meals and enjoy.

Notes

Nutritional Information: The whole recipe makes 8 servings at 468 calories each. Protein: 50g, Carbs: 28g, Fats: 15g.

Recipe Source: “https://www.instagram.com/reel/DVFrDLLDSVA/?igsh=MWJ4ZHBzbzJzbnFoaw%3D%3D"