Low Carb Jalapeño Popper Chicken Bake
A low-carb dish featuring chicken, broccoli, jalapeños, bacon, and cheese.
Ingredients
- Rotisserie chicken
- Broccoli
- Cheddar cheese
- Cream cheese
- Splash of almond milk (to thin out cheese mixture)
- Jalapeños
- Crispy bacon
Instructions
- Start with broccoli and add shredded chicken breast or your protein of choice.
- Mix sharp cheddar cheese and room temperature cream cheese.
- Pour the cheese mixture over the chicken and broccoli and spread it evenly.
- Add diced jalapeños on top.
- Finish with crispy bacon on top.
- Top with a little more cheese to get a nice crisp.
- Bake at 375°F for about 15 minutes.
Recipe Source: “https://www.instagram.com/reel/DEJTzCovTQH/?igsh=MTA1d2o0ZWk2Y3o1cQ%3D%3D"
