Pork Tocino

Thinly sliced sweet and sour pork

  • Prep Time: 30m
  • Total Time: 2-3 days

Ingredients

  • 1lb Pork Shoulder or Pork Belly
  • 1/2 cup Brown Sugar
  • 1/2 cup Pineapple Juice
  • 2 tbsp Soy Sauce
  • 1 tbsp Vinegar
  • 4 cloves garlic
  • 5-10 drops red food coloring
  • Salt/Pepper to taste
  • 1 cup rice
  • 3 eggs

Instructions

  1. Thinly slice pork and combine all ingredients in a bag. Marinate for 2-3 days.

  2. Cook pork on medium-low heat - too high and you burn the sugar and garlic

  3. Serve on a bowl of rice with a sunny-side up egg