Salsa Verde

  • Prep Time: 5m
  • Total Time: 10m

Ingredients

  • 2 Avacados
  • 2 Jalapenos, without stems
  • 1 Garlic Clove
  • 6 Tomatillos
  • 1/4 White onion
  • Juice of 4 Limes
  • Salt to taste
  • 2 cups water
  • 1/4 Bunch Cilantro, roughly chopped

Instructions

  1. Put all items except for Cilantro into blender and blend. Halfway through blending, add Cilantro